Vanilla Bean Date Paste

This is incredible dolloped on top of porridge instead of honey or sugar. Even better is that there is just two ingredients. Dates and vanilla.

Ingredients -

10 pitted Medjool dates - Medjool dates are the best type to use for their delicious, toffee like flavour

1 vanilla pod or 1 teaspoon quality vanilla extract

half cup warm water

Mini food processor or a blender would probably work just as well

Add everything into your food processor and blend until a thick, smooth and cream paste is formed.

Keep in a preserve jar in the fridge and it will keep for ages.


Enjoy :)



Amie Evans